Posts Tagged ‘home-made’


Saturday, September 1st, 2012

Pickled Words and styling by Mindi Shapiro Levine Recipes and food styling by Marian Cooper Cairns, Photography by Mary Britton Senseney Making pickles is easy. It’s a matter of brine and spices added to a main vegetable, a mix or even fruit. You can make them as plain or as elaborate as you like. Keep… Read More