Posts Tagged ‘pineapple’


Pineapple Pie

Monday, July 2nd, 2012

The Bright Star shares a delicious dessert. By Jan Walsh Photography by Beau Gustafson   The Bright Star’s pastry chef, Anita Moore, and restaurant manager, Stacey Craig, show and tell how to make a perfect pineapple cream cheese pie. Ingredients: 1 9-inch deep-dish frozen pie shell, thawed 1 cup cool water 1/4 cup cornstarch 2… Read More