Posts Tagged ‘restaurant review’


10 Spots

Monday, April 2nd, 2012

For Appetizers by Jason Horn Avo This spot upstairs from Dram Whiskey Bar serves a somewhat fancier menu than its sister restaurant. The West Coast-inspired fare includes Sonoma sliders: mini-burgers on house-made focaccia topped with onions, port-wine mustard, and melted foie gras. They’re definitely more than indulgent enough to share, though you may not want… Read More