Savannah Bee Honey Products: Healthy & Sustainable

Wednesday, September 7th, 2016

Savannah Bee Company owner Ted Dennard has been working with bees for more than 30 years.

Nabeel’s Market Offers Imported and House Made Gourmet To-go

Monday, August 1st, 2016

Some of the fresh items on the menu at Nabeel’s Café that can also be found in the market include their famous chicken salad, Avgolemono soup, Tzatziki Dip, Taramasalata Dip, Hummus Dip, Tabouli Salad, Pimento Cheese, and Pita Crunchies.

Weeks Bay Plantation’s Organic Blueberries Satisfy Pre–season Cravings

Friday, July 1st, 2016

Weeks Bay Plantation’s organic blueberries satisfy pre–season cravings.

Source of Sustainability

Thursday, June 2nd, 2016

Rora Valley Farms products fill and refill my pantry.

Written by Jan Walsh

Photography by Beau Gustafson

Alabama Sprouts

Sunday, May 1st, 2016

Sprouted foods are healthy and flavorful.

Honed and Polished

Friday, April 1st, 2016

A renaissance of Alabama white marble is underway.

Pink Gold

Tuesday, March 1st, 2016

Himalayan crystals are the purest salts on earth.

Super Oil

Monday, February 1st, 2016

Coconut oil is good for you inside and out.

Wild Fish

Friday, January 1st, 2016

I buy wild caught fish, not farmed or genetically modified.

Written by Jan Walsh
Photography by Beau Gustafson

Safe Sleeping

Tuesday, December 1st, 2015

The sweetest of dreams happen on an organic mattress. Written by Jan Walsh Photography by Beau Gustafson Genetically Modified Organisms (GMOs) are not just in the foods we eat—they are woven into the fabric of our lives. And as I strive to live an organic life, it includes not only what I eat, but also… Read More

Unscrambling Eggs

Sunday, November 1st, 2015

Deciphering the truth behind the labels on eggs.