In the Kitchen with K Marie is a blog started by Katrina Adams for her passion for cooking and entertaining.
I love to share and create recipes. My passion for event planning, cooking, baking, and entertaining started early. I believe the kitchen is the heart of the home. You can have so much fun making wonderful meals for your family and friends. Many great memories in families are made through great meals. Family and friends ask me for recipes and ideas all the time and I thought this would be helpful for them as well as others.
As a little girl I watched my grandmother, mother and aunts prepare meals with love and passion, I realized early that I have it in my genes too. My love for weddings, bridal showers, and baby showers started at an early age. I have also loved to decorate too. These passions helped birth Cooking with K Marie.
The mission of In the Kitchen with K Marie is to bring out the domestic diva in all ladies and help everyone know the kitchen is the heart of the home!
I absolutely love easy weeknight dinners and this casserole is a winner!! It’s tasty and easy which is the perfect combination.
I hope you all have a wonderful weekend!
Tomato Soup Casserole
Ingredients
2 cups of elbow macaroni
2 cans of tomato soup
1 lb of ground turkey or beef
1 1/2 cups of shredded cheese
1/2 cup of water
Instructions
1. Cook the pasta according to the directions on the box
2. Cook ground turkey and season to taste, drain grease
3. Add tomato soup, meat , 1/2 cup of water, and 1 cup of cheese in your baking dish
4. Mix all ingredients together well and add 1/2 cup cheese on top
5. Bake on 350* for 20- 30 minutes
6. Enjoy
